Almond MIlk

Great for morning coffee or tea, smoothies, granola, chia pudding and any other place you would use cows milk.  Its so much healthier than eating milk raised that tortured animals and deprived mothers from being with the offspring and living a completely unnatural life.  You’re feel better and your consciousness will feel your doing the right thing for humanity, animals and the earth!

 

Ingredients


1 cup of raw almonds (soaked overnight)
4 cups of purified water

optional
2 dates for sweetener
1 /2 tsp. of vanilla

Directions


Put almonds and water in blender blend until smooth then strain through a nut bag or cheese cloth.
Discard pulp or look up a recipe to use it in.
Store in refrigerator up to 4 days.
Can be frozen up to 3 months.